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Ingredients (4 servings)
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4 Stk. Polar-Dorsch natur
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600 g Erdäpfel speckig
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1 Stk. Gemüse
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150 g Bergkäse mild
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200 ml Vollmilch
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4 Stk. Fitnessbrötchen
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500 ml Wasser
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Salz, Pfeffer, Muskatnuss
Preparation
- Put the mountain cheese in pieces into the mixing bowl, grate for 8 sec / speed 7 and transfer to a bowl.
- Pour water into the mixing bowl, place peeled and diced potatoes into the simmering basket. Spread the vegetables in the Varoma dish and place the seasoned cod on the Varoma tray.
- Steam everything together for 25 min / Varoma / speed 1, then remove the Varoma and simmering basket and keep warm.
- Empty the mixing bowl, reserving the cooking liquid. Add milk, 100 ml cooking liquid, grated mountain cheese and spices to the mixing bowl and heat for 3 min / 90 °C / speed 3 to make a sauce. Serve the fish, vegetables and potatoes with the cheese sauce and fitness rolls.
