Facebook
WhatsApp
X
Ingredients (2 servings)
-
300 g Bio-Hendl-Schnitzel
-
200 g Ja! Natürlich Tiroler Bio-Cremechampignons
-
200 g Bio-Äpfel rot
-
Salz, Pfeffer, Öl
Preparation
- Cut the organic chicken schnitzel into strips and season with salt and pepper.
- Clean and quarter the organic cremini mushrooms. Core the organic apple and cut into small cubes.
- Heat oil in a pan and fry the meat until golden brown on all sides.
- Add the mushrooms and diced apple, and fry for another 5 to 7 minutes until everything is cooked through.
- Season to taste with salt and pepper and serve hot.
