Ingredients (4 servings)
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400 g Garnelen
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4 Stk. KANIA Ramen Nudeln
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3 Stk. Spitzpaprika Mix
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1 Stk. Bio Orangen
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Sojasauce, Öl, Salz, Pfeffer
Preparation
- Cook the ramen noodles in boiling water until al dente and drain.
- Wash the pointed peppers, remove the seeds and cut into thin strips, halve the orange and squeeze out the juice.
- Heat some oil in a large pan and sear the shrimp together with the pepper strips for 4 minutes.
- Add the cooked ramen noodles, orange juice and some soy sauce, toss everything well and season with salt and pepper.